WHERE FOOD SAFETY MATTERS - FOOD TECH SOLUTIONS Ltd DELIVERS
If your business involves making food; are you confident your food is safe to eat and that you are complying with the demands of your Environmental Health Officer?
Not sure? Then read on…
Who we are
Food Tech Solutions Ltd is a company dedicated to providing the food and beverages industry with training, compliance and auditing solutions that enables manufacturers, packagers and suppliers to compete in an increasingly regulated and competitive market.
We enable with 17years experience food and beverage companies to develop a real commercial advantage and complete customer care package using their technical skills and expertise within their chosen sector. Our package of services is tailor-made to suit varying needs; it is flexible, affordable and delivered in a professional manner with a hands-on approach.
What we offer
Our services cover three distinct areas, all of which will help your business maintain and increase its competitive edge.
We provide:
- Training and staff development solutions
- Technical assistance in HACCP and Quality Management Systems implementation
- Assistance in obtaining EFSIS or BRC accreditation and provide a technical auditing service
The Circle of Services
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Foundation HACCP certificate for food handers (1 day) |
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BRC/EFSIS Accreditation assistance |
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Intermediate HACCP certificate for managers (3 days) |
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5s e-learning CD/online (1 hour) |
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HACCP e-learning CD/online
(1 hour) |
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Infection control e-learning CD/online (2.5 hours) |
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Basic Food Hygiene certificate for food handlers (1 day) |
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Cleaning to avoid risk e-learning CD/online (2.5 hours) |
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Intermediate Food Hygiene certificate for managers (4 days) |
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NVQ Level 2 Food & Drink |
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Food hygiene e-learning CD/online (2 hours) |
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Assistance with implementing HACCP Systems |
With increasing consumer awareness about, and legislation governing the production and preparation of food, manufacturers, packagers and suppliers need to ensure they and their staff comply with the latest hygiene and food safety rules and regulations.
Not only does this ensure your products are safe to consume it make business sense as well as giving you a competitive edge.
Complying with the latest raft of legislation may seem a daunting task but Food Tech Solutions Ltd is in a position to make the compliance procedure simple, cost-effective and with the minimum of disruption to your business and staffing levels.
Rigorous enforcement of food hygiene legislation is important but it is not, in itself sufficient to prevent food poisoning. Food poisoning is usually caused by negligence or ignorance and most experts believe that a high level reduction of food poisoning cases will only be achieved by the education of all food handlers.
Food Tech Solutions Ltd offers a number of accredited courses to suit the needs of all staff and includes CIEH and RIPH certificated staff training in Food Hygiene and HACCP up to intermediate level, facilitating and designing HACCP studies to strengthen compliance systems and implementing Quality Management Systems, and for manufacturers, leading to accreditation to BRC or EFSIS standards of excellence.
HACCP
Identifying any potential hazard in the food manufacturing, processing and packing supply chain is paramount in maintaining not only the highest level of food safety but also ensuring your customers are satisfied, that you comply with the latest legislation of food safety and gives your business a competitive edge.
Food Tech Solutions Ltd can help you in your efforts to meet the required new HACCP legislation, which came into force January 2006 providing the training for your staff and assessing your risk through a comprehensive tailor made package To suit your needs. This also includes assistance with the Food Standards Agency “safer food better business” packs.
3rd Party Auditing
Food Tech Solutions Ltd proprietor Lisa Kennedy is a qualified BRC Lead Auditor and undertakes Third Party BRC audits in the food industry worldwide on behalf of National Britannia. She also specialises in providing advice to companies on the requirements needed to gain BRC or EFSIS accreditation which offers great commercial advantages over competitors. |
